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DINNER MENU 2023
A discretionary 10% service charge will be added to your bill.
Fried bean curd glazed with chef's sauce. Topped with fried thin flour noodle.
Pan-broiled noodle made from sweet potato with variety of vegetables. Choose with beef or without beef.£9.709.70 GBP
Pancake with green spring onion and mixed seafood. Served with soy sauce.£10.5010.50 GBP
Deep-fried vegetable dumplings, Served with soy sauce.
Deep-fried chicken & vegetable dumplings. Served with soy sauce.£5.905.90 GBP
Deep-fried King prawns coated with special flour. Served with light-fried seasonal vegetables.£10.9010.90 GBP
Pancake with fermented kimchi and baby squid. Topped with pieces of spring onion. Without squid on request.
Deep-fried king prawns coiled with thin flour thread. Served with chef's yellow sauce£10.5010.50 GBP
Deep-fried chestnut mushrooms glazed with chef's sweet soy sauce.
Specially battered and deep fried chicken wings. Marinated with chef’s honey soy sauce and topped with chili and garlic.£9.809.80 GBP
Rice cakes, onion, spring onion, cabbage and fried seaweed rolls in hot Korean sauce.
Small portion of fermented cabbages and radish, mixed with chille powder. Most famous Korean dish.
Fried and panbroiled pieces of chicken thigh in sweet soy sauce with red chilles & slices of garlic.£10.9010.90 GBP
Grilled whole fresh eel. Marinated with eel sauce. Topped with spring onion, date slices and pine nut. Without pine nut on request£14.8014.80 GBP
Panbroiled pork belly and squid with hot Korean sauce. Variety of vegetables included.
Lightly salted and spread oil on the flat sheet of seaweed. Roughly around 10 sheets in a portion.
sliced cucumber mixed with crushed garlic, spring onion, sesame seed and chili powder.
Sliced beef blade. Marinated with chef's fruity soy sauce. Cooked with onion and spring onion. Grilled in kitchen and served on a sizzling iron plate.£11.7011.70 GBP
Beef ribs marinated with chef’s sauce. Grilled with sliced onion and mushroom. Suitable for BBQ at table.£14.7014.70 GBP
1st quality beef. With chestnut mushroom, red onion and chef's dipping sauce. Suitable for BBQ at table.£16.5016.50 GBP
Thinly sliced pork belly. Grilled with chef's chili sauce, onion and spring onion. Grilled in kitchen for better taste and served on a sizzling iron plate.
Pieces of chicken thigh with chef's chili sauce. Added cabbage, onion and spring onion. Boasted flavour with mozzarella cheese(new recipe/If you don't like cheese topping, please tick at option box). Grilled in kitchen for better taste and served on a sizzling iron plate.
Honey-comb cut pork belly sliced like thick bacon. Served with ssamjang and salt&pepper. Most suitable for BBQ at table. Perfect match with Ssam.
A portion of fresh salmon fillet, grilled in the pan with Chef’s special sauce.£13.2013.20 GBP
SALAD & SSAM
Seasonal variety of lettuces for wrapping pieces of meat. Served with Ssamjang(mixed chili & soy bean sauce).
Mixed baby leaves, lettuce, tomato and broccoli with fried tofu. Dressed with chef's oriental sauce.
Pan-broiled egg noodle with fried tofu, mushroom , courgette, pepper, mangetout, spring onion and red onion.