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DINNER MENU 2022
A discretionary 10% service charge will be added to your bill.
Fried bean curd glazed with chef's sauce. Topped with fried thin flour noodle.
Pan-broiled noodle made from sweet potato with variety of vegetables. Choose with beef or without beef.£9.709.70 GBP
Pancake with green spring onion and mixed seafood. Served with soy sauce.£10.5010.50 GBP
Deep-fried vegetable dumplings, Served with soy sauce.
Deep-fried chicken & vegetable dumplings. Served with soy sauce.£5.905.90 GBP
Deep-fried King prawns coated with special flour. Served with light-fried seasonal vegetables.£10.9010.90 GBP
Pancake with fermented kimchi and baby squid. Topped with pieces of spring onion. Without squid on request.
Deep-fried king prawns coiled with thin flour thread. Served with chef's yellow sauce£10.5010.50 GBP
Deep-fried chestnut mushrooms glazed with chef's sweet soy sauce.
Specially battered and deep fried chicken wings. Marinated with chef’s honey soy sauce and topped with chili and garlic.£9.809.80 GBP
Rice cakes, onion, spring onion, cabbage and fried seaweed rolls in hot Korean sauce.
Small portion of fermented cabbages and radish, mixed with chille powder. Most famous Korean dish.
Fried and panbroiled pieces of chicken thigh in sweet soy sauce with red chilles & slices of garlic.£10.9010.90 GBP
Grilled whole fresh eel. Marinated with eel sauce. Topped with spring onion, date slices and pine nut. Without pine nut on request£14.8014.80 GBP
Panbroiled pork belly and squid with hot Korean sauce. Variety of vegetables included.